Dr. Barry Dworkin

Junk-food diet in rats increases cardiovascular disease risk at younger age

Madely Health Headlines Commentary for October 1, 2012

Source:

Fat-rich ‘cafeteria diets’ setting Canada’s youth up for premature strokes, researchers warn

Reference:

Canadian Stroke Congress in Calgary 2012

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  3. Big Food marketing machine has convinced parents on the merits of their swill, now normalized and convenient for your children’s increasing consumption.
  4. It is not up to children to use a weight-loss app to monitor their food intake. Who buys the groceries?