Dr. Barry Dworkin

CFIA: Traces of parts per billion of herbicide glyphosate in some foods pose little to no risk to human health

Health Headlines Commentary for April 17, 2017

Source:

Nearly 30% of food products contain residue of pesticide glyphosate: CFIA report

Reference:

Safeguarding with Science: Glyphosate Testing in 2015-2016

Related posts:

  1. Normalizing fast and processed food in our society is a significant contributor to future development of chronic diseases
  2. Study showing alcohol increases risk of certain cancers does not show cause and effect
  3. KD has toxins!! Chemophobia hype continues from agenda-fuelled agencies that fail Toxicology 101
  4. Lifetime risk of opioid overdose death in US surpasses that from car accidents